Food Production: Henry Hoffman

web1@hhoffman.co.uk (Henry Hoffman) — Wed, 12 Aug 2009 15:29:51 GMT

web1@hhoffman.co.uk (Henry Hoffman) — Wed, 12 Aug 2009 15:18:56 GMT

web1@hhoffman.co.uk (Henry Hoffman) — Wed, 12 Aug 2009 15:07:08 GMT

web1@hhoffman.co.uk (Henry Hoffman) — Mon, 26 May 2008 23:33:06 GMT

Cleaning/trimming green asparagus, De Poshoof, Maastricht

web1@hhoffman.co.uk (Henry Hoffman) — Mon, 26 May 2008 23:31:41 GMT

Cleaning/peeling white asparagus, De Poshoof, Maastricht

web1@hhoffman.co.uk (Henry Hoffman) — Mon, 26 May 2008 23:24:05 GMT

Meat at PQA pork processing plant, Malmedy

web1@hhoffman.co.uk (Henry Hoffman) — Mon, 26 May 2008 23:17:24 GMT

Fermenting tanks, Brasserie de Bellevaux

web1@hhoffman.co.uk (Henry Hoffman) — Mon, 26 May 2008 21:50:17 GMT

Dave Minten preparing dinner for us at Cucina Mosae, Maastricht

web1@hhoffman.co.uk (Henry Hoffman) — Fri, 09 May 2008 18:50:48 GMT

web1@hhoffman.co.uk (Henry Hoffman) — Sun, 20 Apr 2008 18:31:24 GMT

Making mozzarella, Caseificio Lanzillotti, San Vito dei Normanni

web1@hhoffman.co.uk (Henry Hoffman) — Sun, 20 Apr 2008 17:43:29 GMT

Fish farm, Manfredonia

web1@hhoffman.co.uk (Henry Hoffman) — Sun, 20 Apr 2008 17:24:35 GMT

Sorting the catch, Mola di Bari

web1@hhoffman.co.uk (Henry Hoffman) — Tue, 18 Mar 2008 13:26:24 GMT

Cooking down the sugar cane juice, Navdanya sugar processing facility, Baraut

web1@hhoffman.co.uk (Henry Hoffman) — Tue, 18 Mar 2008 13:21:19 GMT

Sugar cane press, Navdanya sugar processing facility, Baraut

web1@hhoffman.co.uk (Henry Hoffman) — Sat, 09 Feb 2008 23:30:03 GMT

Mashing, spurging, boiling control panel, Forst brewery

web1@hhoffman.co.uk (Henry Hoffman) — Sat, 09 Feb 2008 23:42:32 GMT

Not beer but grappa, Marzadro distillery

web1@hhoffman.co.uk (Henry Hoffman) — Sat, 12 Jan 2008 14:07:36 GMT

Olive oil exiting final centrifuge, Frantoio Sociale del Compitese

web1@hhoffman.co.uk (Henry Hoffman) — Tue, 07 Aug 2007 11:28:07 GMT

Baking at Della Fattoria bakery, Petaluma

web1@hhoffman.co.uk (Henry Hoffman) — Tue, 07 Aug 2007 10:52:37 GMT

Strawberries growing, Salinas Valley

web1@hhoffman.co.uk (Henry Hoffman) — Tue, 07 Aug 2007 10:33:40 GMT

Gary Rulli, Emporio Rulli, Larkspur

web1@hhoffman.co.uk (Henry Hoffman) — Tue, 07 Aug 2007 10:17:11 GMT

Non-irrigated vines, Frog's Leap Winery, Napa Valley

web1@hhoffman.co.uk (Henry Hoffman) — Tue, 07 Aug 2007 10:10:11 GMT

Barrels at Mondavi winery, Napa Valley

web1@hhoffman.co.uk (Henry Hoffman) — Tue, 07 Aug 2007 10:04:19 GMT

Kitchen at Slow Club restaurant, San Francisco

web1@hhoffman.co.uk (Henry Hoffman) — Thu, 15 Mar 2007 02:30:05 GMT

Tasca d'Almerita vines

web1@hhoffman.co.uk (Henry Hoffman) — Sun, 25 Mar 2007 21:28:20 GMT

web1@hhoffman.co.uk (Henry Hoffman) — Thu, 15 Mar 2007 02:01:23 GMT

Ciaculli late-harvest mandarins: washing

web1@hhoffman.co.uk (Henry Hoffman) — Sun, 25 Mar 2007 21:36:30 GMT

web1@hhoffman.co.uk (Henry Hoffman) — Thu, 15 Mar 2007 03:09:42 GMT

Calatrasi winery

web1@hhoffman.co.uk (Henry Hoffman) — Thu, 15 Mar 2007 03:29:45 GMT

Planeta winery

web1@hhoffman.co.uk (Henry Hoffman) — Fri, 10 Aug 2007 10:03:39 GMT

Removing flesh from heads for sopresata

web1@hhoffman.co.uk (Henry Hoffman) — Fri, 10 Aug 2007 09:56:59 GMT

Pigs heads ready for the making of sopresata